//26.5.25//
Ready for the first after-work beer of the week?
Monday evening is our bar night. Nothing complicated to start the week: marrowbone on toasted trench bread, pulled veggies and grilled cheese with pickles in specially baked trench sandwich bread, a well-kept beer, fizzy drinks and stills from the wine bottles. Everything that makes you happy. And all to the musical accompaniment of DJ Trigun and Meester Krizz (4TON).
What more could you want?